The custom of “mahwauro”, a practice of serving meals on fresh banana leaves, is a reminder of the possibility of an equal society in Zimbabwe

To rise to the challenges of the current polycrisis, governments need more fiscal space

Overview: This is what needs to happen to ensure global food security and achieve SDG2

Traditional communities protect biodiversity of world’s largest inland wetland in Brazil

Why this summer’s floods will reduce food security in Pakistan in the long run

The solution to the present food price and hunger crisis is to transition food production to agroecological concepts suited to the location

Rocketing food prices are only partly due to shortages; food speculation and energy prices are key drivers

Why social safety nets are key to fighting hunger and poverty in the global south

Ghanaian farmers can’t afford fertiliser anymore

Smallholder farmers are clever entrepreneurs who know exactly what they want and need